Oat Tremella Milk Soup

1. Silver ear and oats for later use.

2. Prepare an appropriate amount of goji berries and rock sugar for later use.

3. Pure milk for later use.

4. Put oats and Tremella into a clay pot.

5. Add an appropriate amount of water.

6. Bring to a boil over high heat for two to three minutes, and the Tremella fuciformis will have thickened.

7. Add goji berries and rock sugar.

8. Bring to a boil over high heat and stir evenly.

9. Put the silver ear oats into a bowl.

10. Add an appropriate amount of pure milk and stir evenly.

11. Finished products.