Cheese baked sweet potatoes

1. Peel the sweet potatoes, wash and slice them, add an appropriate amount of water to the pot, steam them in the pot until they can be easily punctured with chopsticks

2. Let the sweet potatoes cool down a bit and prepare all the ingredients

3. Crush the sweet potatoes in a container and mix well with cheese, milk, and sugar (sugar can be added or removed according to personal taste, as individuals do not like too sweet, so the amount is relatively small)

If the cheese is not completely melted, it can be heated in the microwave for 1 minute and then stirred evenly until it is as shown in the picture

5. Plate the sweet potatoes and shape them. Use a small spoon dipped in milk to smooth the surface of the sweet potatoes

6. Place it in the microwave and set it to barbecue mode. Bake for 8 minutes