Rock Sugar snow pear
2025-02-19 14:59:19 196
Features: Fresh and juicy, with a sweet and sour taste< br>
Details of ingredients
Technique
Steps to make Rock Sugar snow pear
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1. Spare raw materials.![]()
2. Wash the hawthorn and use a small knife to remove the upper stem and lower stem.![]()
3. Use chopsticks to remove the core inside.![]()
4. Cut open the crystal pear from the top quarter and use a spoon and knife to remove the core.![]()
5. Then peel off the skin.![]()
6. Put a few pieces of rock sugar into the dug pear.![]()
7. Add another hawthorn.![]()
8. Put it in a deep dish (because juice will flow out during the steaming process).![]()
Steam in the pot for about an hour until the pear meat is soft and tender.
