West Blue Flower Christmas Tree

1. Prepare materials.

2. Peel the roots of broccoli and cut them into one by one. Cut the carrot slices into five pointed stars using a grinding tool, and then cut several long carrot strands for later use.

3. Bring water to a boil in a pot and add a little salt and oil. Blanch the broccoli and carrots and cool them down. Blanching vegetables in this way can make them colorful.

4. Separate the egg white and yolk, this dish only uses egg white. Add an appropriate amount of salt to the egg whites and stir well.

5. Heat up the wok and add cold oil, stir fry with egg white until cooked, then remove and set aside for later use.

6. Heat up the oil and add Sichuan peppercorns until fragrant. Remove the Sichuan peppercorns and stir fry with broccoli. Season with salt and chicken essence and serve.

7. Now start setting up the plate, spread the fried egg whites flat on the bottom of the plate, and it will be white snow. Place the broccoli in a circle on the egg whites, layer by layer getting smaller, and stack them into a tower shape, which is the Christmas tree.

8. Insert the five-star carrot into a toothpick, then insert it into the top of the Christmas tree. Wrap the carrot strips as ribbons around the tree, and place the beans on the tree and plate. A beautifully designed Christmas tree is now complete.

9. Isn't it beautiful.