Tomato meat sauce mixed noodles

2024-04-07 07:24:25 228

I originally wanted to participate in the activity, but I have been a bit busy lately. My mother has returned to the countryside, and the cleaning lady has resigned. My daughter often makes some discomfort when she goes to kindergarten, and I have to help my son prepare accommodation for school

Details of ingredients

Pork belly with five flowers150 grams
noodle400 grams
tomato100 grams
onion50 grams
Cooking wine1 small spoon
Sugar1 small spoon
soy sauce1 small spoon
Xinhe Soybean Sauce1 tablespoon

Technique

difficultySimple
workmanshipmix
tasteSour and sweet
timeTwenty minutes

Steps to make Tomato meat sauce mixed noodles

1. Prepare all the materials.
2. Peel and chop the pork belly into minced meat.
3. Wash and dice the tomatoes.
4. Remove the outer skin of the onion, wash it clean, and dice it.
5. Heat the oil in a hot pot, and when the oil is 60% hot, add the minced pork belly.
6. Stir fry the minced pork until it turns color, then add a small amount of cooking wine. Stir fry evenly and scoop it out for later use.
7. Heat the oil in a hot pot until 60% hot, then pour in diced onions.
8. Stir fry until the diced onions turn slightly transparent, and when the color turns yellow, add diced tomatoes.
9. Continue to stir fry until the tomatoes are soft and juicy, then pour back the minced pork belly.
10. Take a tablespoon of Xinhe soybean sauce, sugar, and an appropriate amount of water, stir and mix to make soybean sauce.
11. Pour into the pot, stir fry gently until evenly mixed, then bring to a boil over high heat and turn to medium heat. Cover the pot with the lid and wait for the ingredients in the pot to become soft and flavorful, and the sauce to thicken.
12. Cook the noodles well.
13. Take it out, pour a spoonful of fragrant tomato sauce over it, mix well, and it's ready to eat.
14. Fragrance, it's really tempting.
15. Let's eat together, the taste is really good, the sauce is good, the noodles are good.