Nourishing and enriching blood soup: peanut and lily Broth of white fungus soup
2024-06-03 14:58:53 3537
![Nourishing and enriching blood soup: peanut and lily Broth of white fungus soup](https://i3.meishichina.com/attachment/recipe/2018/04/24/20180424152456219721513.jpg?x-oss-process=style/c640ms)
A soup suitable for autumn and winter, moisturizing, nourishing blood, and removing dryness.
Details of ingredients
Technique
Steps to make Nourishing and enriching blood soup: peanut and lily Broth of white fungus soup
- 1. Prepare the materials.
- 2. Wash tremella, lotus seeds, peanuts, and lilies, and soak them every night until they are ready for hair growth.
- 3. Put the soaked materials into the electric high-pressure cooker, add an appropriate amount of water, and high-pressure for 20 minutes.
- 4. After opening the exhaust cover, add an appropriate amount of rock sugar.