Braised Cocoon Pupa with Scallion
2024-05-12 02:59:55 607
High protein, but some people don't eat it*
Details of ingredients
Technique
Steps to make Braised Cocoon Pupa with Scallion
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After washing the cocoons and pupae, boil them in cold water.![]()
2. Cook the cocoons and pupae until cooked.![]()
After boiling for fifteen minutes, remove and control the moisture.![]()
4. Scallion cutting roller blade section.![]()
5. Start the pot and boil the oil.![]()
6. Pour in scallions and stir fry over low heat.![]()
7. Stir fry until fragrant with scallions.![]()
8. Add cocoons and pupae.![]()
9. Stir fry over high heat.![]()
10. Add a little salt to season before serving.
