Amber walnut kernels
2024-05-21 02:58:54 1864
Walnut kernels processed with white sugar or honey are named after their amber like color, which enhances the flavor and color of walnuts. Coupled with their nutritional value, walnuts are more popular among people.
Details of ingredients
Technique
Steps to make Amber walnut kernels
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1. Prepare materials.![]()
2. Put the walnuts into the middle layer of the oven and bake at 150 ° C for 10 minutes.![]()
3. Take it out and let it cool for later use.![]()
4. Add base oil to the frying pan. Add 4 tablespoons of white sugar and simmer slowly over low heat.![]()
5. Cook and stir continuously until all the sugar dissolves.![]()
6. Stir fry the sugar until it turns reddish brown and turn off the heat.![]()
7. Pour the cooled walnut kernels into syrup and quickly stir until evenly coated with sugar. Sprinkle with white sesame seeds.![]()
8. After cooking, let it cool slightly.![]()
9. Break open the glued walnut kernels and let them cool naturally before consumption.
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