Laba Congee

2024-11-07 02:59:20 435

Laba Congee
Soak the beans in water for at least eight hours in advance to save cooking time.

Details of ingredients

    Technique

    • difficultybeginner
    • workmanshipSimmer
    • tasteSalty and sweet
    • timean hour

    Steps to make Laba Congee

    • 1. Red beans, mung beans, black beans, soybeans, lotus seeds.
    • 2. Job's tears, peanuts, black rice, oats, goji berries, walnuts.
    • 3. Rice, millet.
    • Soak the four beans in advance for at least 8 hours to save cooking time.
    • 5. Other materials should only be soaked for about an hour.
    • 6. Prepare an enamel pot and add enough water at once.
    • 7. Drop four beans in cold water and simmer over medium heat for 30 minutes.
    • 8. After the beans are cooked, add the remaining ingredients and stir them halfway to avoid sticking to the pot.
    • 9. Boil until sticky, then add an appropriate amount of rock sugar according to taste before serving.
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