Bean paste crispy in one bite
2024-05-09 15:00:03 397
Yuan Yuan's family of three all like to eat desserts, making them at home with fresh ingredients and no additives. Yuanyuan has been very fond of baking lately, and I think it's a pleasure to do it. I'm really happy to make beautiful and delicious desserts. This one bite crispy bean paste is very delicious, everyone comes and gives it a try.
Details of ingredients
Technique
Steps to make Bean paste crispy in one bite
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1. All ingredients should be weighed, and the flour should be sieved to remove any hard lumps from the flour![]()
2. Cut butter into small pieces and soften at room temperature![]()
3. Add sugar powder and flour to the butter![]()
4. Stir evenly by hand![]()
5. Pour in the egg mixture![]()
6. Mix dough and refrigerate for 1 hour in the refrigerator![]()
7. Take out the dough and knead it into long strips![]()
8. Use a rolling pin to press long rows of slices![]()
9. Add bean paste filling![]()
10. Just wrap the dough around the bean paste filling.![]()
11. Cut into small pieces, the size can be customized according to personal preference. Brush egg yolks on top and sprinkle with cooked white sesame seeds![]()
12. Preheat the oven at 190 degrees for 10 minutes, then bake at 180 degrees for 20 to 25 minutes![]()
13. Isn't it great
