Peanut rice dumpling
2024-09-27 02:59:36 121
Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) is coming soon. Make a bowl of peanut rice dumpling with your own hands. It tastes more delicious.
Details of ingredients
Technique
Steps to make Peanut rice dumpling
- 1. Fry the peanuts until cooked.
- 2. Remove the red skin.
- 3. Put peanuts and a little sesame into the blender and stir until crushed.
- 4. Add brown sugar, white sugar, and lard and mix well.
- 5. Steam the purple sweet potatoes and grind them into a paste.
- 6. Cut the carrots into small pieces and stir them into a paste in the blender. Take the juice and set it aside.
- 7. Put glutinous rice flour into purple potato paste to form dough.
- 8. Put some glutinous rice flour into carrot juice and make dough. And another white dough. (forgot to take a photo)
- 9. Divide the mixed peanut puree into small portions.
- 10. Take a small amount of white dough and press it into a cake shape, then place an orange piece of dough on top. Roll it together again. Knead into colored dough and add peanut puree.
- 11. Wrap rice dumpling in uniform size.
- 12. Put it into a pot of boiling water and cook it thoroughly.