Stir fry three shreds of Chinese toon eggs
2024-10-18 02:59:05 120
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Details of ingredients
Technique
Steps to make Stir fry three shreds of Chinese toon eggs
- 1. Blanch the Chinese toon in boiling water to remove oxalic acid.
- 2. Then cut it into pieces and put the eggs inside.
- 3. Heat up the wok and add a small amount of oil. Pour in the fragrant Chinese toon egg mixture and stir fry until dispersed.
- 4. Pour in three shreds and stir fry evenly over high heat.
- 5. Stir fry well and add a few drops of Shaoxing wine.
- 6. Season with salt and MSG.
- 7. Stir fry again to remove from the pan.