New Orleans Roasted Wing
2024-08-01 02:59:25 102
New Orleans roasted wings have a unique sweetness and spiciness of Orleans. My daughter doesn't like to eat chili peppers, but she often refuses to eat grilled wings and never gets tired of them. Therefore, she purchases some Cook100 grilled meat ingredients online to satisfy her cravings< br>
Details of ingredients
Technique
Steps to make New Orleans Roasted Wing
- 1. Wash the chicken wings and make two cuts on each side.
- 2. Barbecue and water are usually in a 1:1 ratio.
- 3. Mix the grilled meat and water evenly.
- 4. Pour the chicken wings into the sauce and mix well. Cover with plastic wrap and refrigerate for 12-24 hours. Flip the chicken wings 2-3 times during this period to make them more flavorful.
- 5. Place the marinated chicken wings on a baking tray (tin foil can be placed on top of the tray). Preheat the oven and heat it at 190 degrees for 20 minutes (during this time, remove and brush the sauce once).
- To enhance the aroma, I sprinkled some sesame seeds and baked for another 5 minutes. OK! You can enjoy it now!