Cranberry Bread Pudding

2025-03-20 14:59:55 416

Cranberry Bread Pudding
The gorgeous turn of the remaining bread is delicious, nutritious, simple and Kwai~

Details of ingredients

  • toast2 pieces
  • Eggs1 unit
  • milk150 grams
  • White sugar15 grams

Technique

  • difficultySimple
  • workmanshiproast
  • tasteSweet fragrance
  • timeTwenty minutes

Steps to make Cranberry Bread Pudding

  • 1. Prepare ingredients.
  • 2. Heat the milk in the microwave for 30 seconds until warm.
  • 3. Take out and add white sugar, stir until the sugar melts.
  • 4. Crack the eggs into the milk and stir evenly.
  • 5. Cut the bread into small pieces and place them in a baking container.
  • 6. Pour the mixed egg and milk mixture into a container.
  • 7. Sprinkle dried cranberries and almond slices.
  • 8. Place it in the oven and bake at 180 degrees for about 20 minutes, then color the surface.
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