Signature rice noodles are healthy and delicious

1. Wash the rapeseed thoroughly, cut the larger ones with a knife, and do not cut the smaller ones to preserve the most nutrients

2. Wash and chop shiitake mushrooms into cubes

3. Cut the roasted chicken into pieces (you can use braised chicken from home, leftovers are also acceptable, if you don't have time, you can buy ready-made ones at the supermarket, the taste is equally good)

4. Put three large bowls of water, chicken chunks, and mushrooms in the pot, and open fire

5. After boiling the water, you can put the rice noodles in. Cook for about 10 minutes

6. If the rice noodles don't have a hard core, then it's okay. Put in the small rapeseed

7. Completed! Nutritious and delicious, it's no worse than what's made outside!