Chongqing Xiaomian

1. Spare ingredients.

2. Add oyster sauce and sprinkle spicy seeds, garlic, and ginger into a large soup bowl.

3. Add soup.

4. Stir fry ham sausages in a pot for later use.

5. Heat the vegetables.

6. Boil the noodles in a pot with boiling water.

7. Take it out and put it into a soup bowl.

8. Add vegetables and ham sausages.