The most delicious social meal in spring
2024-05-15 15:00:56 460
The traditional Qingming Festival in China dates back to the Zhou Dynasty and has a history of over 2500 years. Qingming Festival was originally a very important solar term. As soon as Qingming Festival arrived, the temperature rose, making it a great time for spring plowing and planting. Therefore, there is a saying that "before and after Qingming Festival, melons and beans are planted.". The agricultural proverb goes, "Planting trees and afforestation is better than Qingming.". Later on, due to the close proximity of Qingming and Cold Food, which were the days when people prohibited fire and tomb sweeping. Gradually, Cold Food and Qingming became one, and Cold Food became both a nickname for Qingming and a custom during the Qingming season. On Qingming day, there were no fireworks and only cold food was eaten< Br>
Details of ingredients
Technique
Steps to make The most delicious social meal in spring
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1. Rinse the chrysanthemum thoroughly![]()
2. Clean the weeds mixed inside![]()
3. Cut the cleaned chrysanthemum into small pieces and soak them in clean water![]()
4. Cut the cured meat into thin slices![]()
5. Cut carrots and dried parsley into small pieces![]()
6. Stir fried peanuts until fragrant![]()
7. Wash the soaked chrysanthemum thoroughly, squeeze out the water, and repeat multiple times until the water becomes clear. This way, the treated chrysanthemum will not have a bitter taste![]()
8. Mix all ingredients except for cured meat and stir fry until dry in a pot for later use![]()
9. Clean the rice thoroughly, pour in the excellent side dishes, stir well, and season with salt![]()
10. Place sauce cured meat slices on top of rice![]()
11. Cover the pot and cook over high heat until cooked![]()
12. The delicious community food is out of the pot.
