Home made bean paste Spring rolls
2024-07-23 03:00:20 163
The bean paste Spring rolls made at home is very delicious, and you can rest assured of your own oil!
Details of ingredients
Technique
Steps to make Home made bean paste Spring rolls
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1. Prepare the skin of Spring rolls. I bought it in the supermarket. It can be used after defrosting.![]()
2. Put the bean paste filling made by yourself on the top, and the skin of Spring rolls must be placed obliquely.![]()
3. Wrap the bean paste from the tip to two-thirds of the skin of the Spring rolls![]()
4. The remaining left and right are folded, as shown in the picture![]()
5. After wrapping a plate, we should eat less of the fried ones, so we only wrapped a few in small quantities.![]()
6. Fry in the oil pan, remember not to make the pan too hot, the temperature should be low. Otherwise, it will burn out.![]()
7. Look at my finished product, haha, isn't it good![]()
I couldn't help but eat one, and I was very pleased that it was delicious. The bean paste filling was made by myself, and the recipe was very simple.
![Nutritional breakfast [crispy Spring rolls bag] [crispy Spring rolls bag]](/upload/20240420/510142054139953153.jpg)