Complete Guide to Roast Meat Recipes - Table Salt Crispy Chicken
2024-07-01 02:59:07 2141
Salt crispy chicken is one of the most common snacks in Taiwan. At the beginning, it has a taste of pepper and salt and a crispy texture. Taking a bite and chewing slowly gives it a sweet and smooth taste. It can be eaten as a snack or as a table dish. Salt crispy chicken baked in an oven has the same golden appearance and tender taste, but it has become healthier
Details of ingredients
Technique
Steps to make Complete Guide to Roast Meat Recipes - Table Salt Crispy Chicken
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1. Wash and cut the chicken breast into pieces, use the back of the knife to loosen the meat, and add garlic![]()
2. Add cooking wine, light soy sauce, barbecue sauce, salt, and starch and massage for a few minutes![]()
3. Add an egg white, continue to massage a few times, wrap it with cling film, and refrigerate for 1 hour in the refrigerator![]()
4. Coat the marinated chicken with a layer of beaten egg yolk liquid![]()
5. Wrap another layer of crushed oatmeal on a baking tray![]()
6. Brush a layer of oil on the tin foil, and use a brush to brush a layer of oil on the surface of the chicken nuggets![]()
7. Place the middle layer of the preheated oven in an up and down heat mode, and bake at 180 ° C for 30 minutes
