Chives and Egg Cake
2024-07-13 03:00:37 939
Making breakfast cakes with various vegetables, cereals and eggs is my favorite breakfast. This kind of breakfast is simple and takes less time. With a bowl of Congee and a plate of fruit, the rich nutrition makes the work of the day full of vitality. Yesterday, there were some leeks left from making dumplings, so this morning I made this simple breakfast cake with them.
Details of ingredients
Technique
Steps to make Chives and Egg Cake
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Wash the chives and cut them into small pieces.![]()
2. Put the chopped chives into a large bowl, add an appropriate amount of flour and mix well.![]()
3. Crack in two eggs.![]()
4. Add an appropriate amount of water and stir evenly to make a flowable paste.![]()
5. Add an appropriate amount of salt and stir well.![]()
6. Add a small amount of five spice powder and stir well.![]()
7. Add a little oil to the electric pancake pan, pour in half of the batter and spread it out into a pancake shape until cooked.![]()
8. Fry one side until cooked, then flip it over and fry the other side until cooked.
![[Crab flavored stick with chives QQ noodles]](/upload/20240420/510130111782060033.jpg)
