Rice soup cereal toast
2025-01-02 02:59:30 56
In the morning, I left a bowl of rice porridge. Because the Congee was really delicious, and the rice for Congee was also very precious, so I took out the rice soup on the top of Congee to make this toast!
Details of ingredients
Technique
Steps to make Rice soup cereal toast
- 1.1 All materials are first liquid and then solid, and then fed into the bread machine for kneading until the completion stage
- 2.2 Basic fermented dough
- 3.3 Take out the fermented dough and exhaust it until it is round. Divide it evenly into 5 portions and let it rest for 10 minutes in the middle
- 4.4 Take a portion of bread and press it into long strips
- 5.5 Fold the dough in half on both sides
- 6.6 Press the dough again to form a long strip
- 7.7 Roll up from one end of the dough
- 8.8 Put the rolled dough into the toast mold for secondary fermentation
- 9.9 Let the dough ferment until the toast mold is nine tenths full
- 10.10 Oven bottom layer 180 degrees for 40 minutes, let cool and slice!