Ophiopogon japonicus snow pear lean meat soup

1. Prepare materials

2. Slice lean meat and blanch it in water

3. Wash North Apricot, Honey Date, and Ophiopogon japonicus

4. Peel and core snow pear

5. Lean meat, ginger slices, wheat winter, northern apricot, honey dates, add about 1500ml of water to a pot, bring to a boil, and skim off the foam

6. Add snow pear, boil it and turn it to low heat for 1 hour

7. Add salt to taste when drinking~