Home cooked dish - hairtail soup
2024-05-24 03:00:25 243
![Home cooked dish - hairtail soup](https://i8.meishichina.com/attachment/recipe/2012/09/14/20120914211401581047184.jpg?x-oss-process=style/c640ms)
Details of ingredients
Technique
Steps to make Home cooked dish - hairtail soup
- 1. Wash and cut the hairtail, then cut a few cuts on the thicker fish section.
- 2. Marinate hairtail with salt and Baijiu for half an hour.
- 3. Heat up the oil pot and stir fry the fragrant ginger slices.
- 4. Pour in the hairtail and fry it lightly.
- 5. Add an appropriate amount of boiling water and Angelica sinensis.
- 6. Roll it off and add scallions.
- 7. Add goji berries and cook for ten minutes, then season with an appropriate amount of salt and MSG. Turn off the heat and add half a spoonful of Chunshengtang wine. Alright.