Dried sea rice and cauliflower
2024-07-06 03:00:18 1057
This kind of flowering cauliflower, I call it "organic cauliflower" here, because with the word "organic", this type of cauliflower also has a bit of a high-tech feel< br>
Details of ingredients
Technique
Steps to make Dried sea rice and cauliflower
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1. Wash and chop cauliflower into small pieces.![]()
2. Place the cauliflower in a well ventilated area and let it dry for about 12 hours.![]()
3. If you are in a hurry, you can bake the cauliflower in an oven to dehydrate it.![]()
4. After washing the sea rice, put it into a small bowl and soak it in clean water.![]()
5. Rinse the dried cauliflower with clean water and let it dry.![]()
6. Wash and cut scallions into sections, and shred ginger.![]()
7. Heat up the wok and pour in oil, then add scallions and ginger until fragrant.![]()
8. Pour in cauliflower and stir fry until the edges are slightly charred.![]()
9. Add the delicious soy sauce.![]()
10. Pour in the sea rice and water for soaking sea rice, bring to a boil over low heat until the soup is reduced, then add salt and stir fry well.
![Chongyang Cake [Original Flavor Diary]](/upload/20240420/510081897066397697.jpg)
