Yangduoduo Trial Report - Roasted Lamb Dragon Bone
2024-08-06 02:58:54 240
Thank you very much to Gourmet World and Yangduoduo Beijing Technology Co., Ltd. for sending us safe and organic lamb meat. On such a spring weekend, you can enjoy delicious food to your heart's content< br>
Details of ingredients
Technique
Steps to make Yangduoduo Trial Report - Roasted Lamb Dragon Bone
- 1. Wash the lamb keel, make a few cuts with a knife, put it in a pot, boil over high heat, and skim off the foam
- 2. Add scallions, ginger slices, Sichuan peppercorns, star anise, and fennel
- 3. Add soy sauce and salt, boil for 1 hour
- 4. Add water to honey and stir evenly
- 5. Place aluminum foil on the baking tray, take out the cooked lamb leg and place it in the tray. Brush a layer of honey water while it is hot
- 6. Sprinkle a layer of cumin
- 7. Sprinkle a little salt on it
- 8. Sprinkle another layer of chili powder
- Preheat the oven to 230 degrees, place it in the middle layer of the oven, and bake for 20 minutes.