Spinach stir fried noodles

1. Roll the dough with a thick hand.

2. Wash the spinach and prepare it.

3. Tomato knife and egg mixture.

4. Cook the noodles until they are 6% cooked.

5. Cold water is available.

6. Add a little dark soy sauce and cooking oil to the noodles to prevent them from sticking when stir frying.

7. Stir fry the eggs and prepare them.

8. Stir fry the hot oil and tomatoes in the pot to make a soup.

9. Add noodles and spinach to season with a little soy sauce, oyster sauce, sugar, and salt.