Stir fried mustard rice on February 2nd
2024-10-15 02:59:10 412
On the second day of the second lunar month, Wenzhou people have a custom of eating mustard rice. As the saying goes, "Eating mustard rice for a year will not cause chronic tuberculosis (scabies). In the past, the common people lived in poverty, had weak hygiene awareness, and lacked medical care and medication. As a result, there were many patients with skin diseases (such as scabies) who were easily contagious. Mustard greens contain a large amount of chlorophyll and vitamin C. Regularly consuming vegetables rich in chlorophyll and vitamin C can improve one's own immune system, enhance resistance, and be beneficial to human skin. There is a saying that 'eating mustard rice does not cause scabies'. The "Annals of Rui'an County" states, "Cooking mustard greens for food can improve eyesight and signify the importance of removing essence. Every year at this time, every household will stir fry mustard greens and eat rice.
Details of ingredients
Technique
Steps to make Stir fried mustard rice on February 2nd
- Soak glutinous rice in water for at least three hours, drain and steam on a steamer until cooked, then let it cool and set aside for later use. (Make it harder, if it's soft, it'll stick to the pot)
- 2. Wash and cut mustard greens into small cubes; Steamed and diced braised meat; Cut shrimp into cubes and soak them in cooking wine; Cut the shiitake mushrooms into small cubes.
- 3. Heat up the pot, add oil, stir fry mushrooms until fragrant, then add diced mustard greens and stir fry.
- 4. Add shrimp, diced meat, glutinous rice and stir fry, add a small amount of salt.
- 5. When the mustard greens are cooked and the rice is flavorful, sprinkle a little old wine and chicken essence and stir fry a few times.
- 6. Finally, sprinkle some chopped green onions and start cooking.
- 7. Wenzhou's beloved mustard rice is even more indispensable on February 2nd!