Five flavored noodles and beans

1. Take an appropriate amount of flour, add yeast powder, cooked black sesame, five spice powder, fennel, and mince the fennel.

2. Knock in the eggs, add lard, rapeseed oil, and salt.

3. Stir until flocculent, add some warm water and make a harder dough.

4. Knead the dough well and wake up for thirty minutes.

5. The thickness of the awakened dough rolled into chopsticks.

6. Cut into small squares.

7. Preheat the electric pancake bowl and add the flour beans and bake until they are colored.

8. Stir a few more times to ensure thorough ripening.

9. After cooling, put it on a plate and it will be crispy and delicious.

10. Unique cuisine on February 2nd.